Buttermilk Drop Bakery's Dutch Apple King Cake
781 N. Dorgenois St., New Orleans, 504.252.4538
A braided ring of tender, not too sweet dough. A judicious amount of white icing is topped with colored sugar and streusel, the brown sugar and butter crumb topping used in Dutch apple pies. The crispy topping is a great contrast to the dough, which is a perfect consistency.
Type: Braided and filled.
Baby: Hidden inside the cake, of course.
I said it: "Mr. Henry is all about tradition."
Price: 2017 TK
Shipping: 2017 TK